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7 challenges of supermarket cleaning and how to overcome it?

Updated: Aug 1

Supermarkets usually do have a high volume of people shopping, they are required to be presented in a shoppable way. To build trust and to build the brand image, these supermarkets are to be cleaned and presented. 


DIY Cleaning of supermarkets is quite hectic as you can’t make your customers feel inadequate by cleaning in the mornings. Finding the right time to clean the supermarket is a hectic job for the in-house cleaners. There are many more challenges faced by in-house cleaners that need to be addressed and solved. 


Supermarket Cleaning

In this blog, let’s go-through some of the basic common problems of supermarket cleaning and solve them with executable solutions. Also, let’s understand the importance of commercial cleaning services in cleaning the supermarket. 



1. Sticky Situations: Spills and Stains


  • The Challenge: Supermarket floors are war zones for spills. From dropped ice cream to leaky produce, sugary concoctions and greasy messes are a constant battle. These spills create an unsightly mess and also pose a serious slip hazard for customers and staff.

  • The Solution: Implement a "spill response system" to ensure quick and efficient cleanup. This could include:

  • Equipping staff with readily available cleaning supplies like mops, buckets, degreasers, and stain removers strategically placed throughout the store.

  • Training staff on proper spill containment and cleaning techniques to minimise damage and ensure a safe environment.

  • Utilising floor signage to warn customers of spills while cleanup is underway.

2. Germs on the Go: High-Touch Surfaces


  • The Challenge: Shopping carts, conveyor belts, and checkout counters are breeding grounds for germs. Hundreds of hands touch these surfaces every day, transferring bacteria and viruses. This can be a significant health concern, especially for vulnerable populations of kids and womens. 

  • The Solution: Frequent disinfection is key to minimising the spread of germs. Here's how:

  • Establish a routine for disinfecting high-touch surfaces throughout the day, focusing on shopping cart handles, conveyor belts, checkout scanners, and keypad buttons.

  • Invest in hospital-grade disinfectants approved for use on food contact surfaces for maximum effectiveness.

  • Consider offering hand sanitizer stations at strategic locations throughout the store to encourage customer hygiene.

3. Maintaining Freshness

  • The Challenge: Fruits and vegetables are delicate ecosystems teeming with life. While they need cleaning to remove dirt, dust, and even insects, harsh chemicals or abrasive scrubbing can damage the produce and shorten its shelf life.

  • The Solution: Specialised cleaning methods are essential for maintaining produce freshness:

  • Utilise food-safe produce sanitizers specifically designed to remove dirt and bacteria without harming the delicate skin of fruits and vegetables.

  • Train staff on proper cleaning techniques – rinsing produce with clean water and using gentle brushes or cloths to remove stubborn dirt.

  • Store cleaned produce in well-ventilated areas to prevent moisture build-up and spoilage.


4. Floor Fighters: Dirt and Debris

  • The Challenge: Customers unknowingly track in dirt, mud, and debris from outside, creating a constant struggle to maintain clean floors. This not only detracts from the store's visual appeal but can also contribute to slip hazards.

  • The Solution: A multi-pronged approach is needed to combat dirt and debris:

  • Invest in high-quality floor mats at entrances to trap dirt and debris before it enters the shopping floor.

  • Implement a regular sweeping and mopping schedule based on foot traffic patterns, focusing on high-traffic areas like entrances and checkout aisles.

  • Consider using floor cleaning machines for larger supermarkets, allowing for faster and more thorough cleaning, especially during peak hours.

5. Waste Warriors: Overflowing Trash

  • The Challenge: Overfilled trash cans create an unpleasant visual and olfactory experience for customers. Leftover food scraps, spilled drinks, and overflowing bins not only detract from the store's cleanliness but also attract pests like flies and rodents, posing a health hazard.

  • The Solution: Frequent trash collection and proper bin management are crucial:

  • Increase the frequency of trash collection, especially in high-traffic areas like produce sections and near food courts.

  • Utilise properly sized trash cans with lids to minimise spills and unpleasant odours. Consider foot traffic patterns when placing bins to ensure convenient disposal for customers.

  • Train staff to be vigilant about overflowing trash and replace liners promptly to maintain a clean and odour-free environment.

6. The Restroom Riddle: Maintaining Hygiene

  • The Challenge: Restrooms are a major concern for maintaining a hygienic shopping experience. Unclean toilets, overflowing wastebaskets, and a lack of proper supplies can lead to customer dissatisfaction and potential health risks.

  • The Solution: A comprehensive cleaning checklist and readily available supplies are essential:

  • Develop a cleaning checklist for restrooms, focusing on high-touch surfaces like toilets, sinks, faucets, stall doors, and doorknobs.

  • Utilise hospital-grade disinfectants and sanitising wipes to ensure thorough cleaning and germ elimination.

  • Ensure restrooms are well-stocked with toilet paper, hand soap, and paper towels at all times. Consider installing automatic dispensers for improved hygiene and reduced waste.

  • Schedule regular inspections throughout the day to address any sanitation issues promptly.

7. Deep Cleaning Challenges

  • The Challenge: Deep cleaning tasks like scrubbing floors, degreasing ventilation systems, and cleaning under shelves are crucial for maintaining a truly clean and sanitised supermarket. However, scheduling these tasks during peak hours can disrupt customer flow and reduce productivity.

  • The Solution: Embrace the power of after-hours cleaning:

  • Schedule deep cleaning tasks for overnight hours when the store is closed. This allows for a more thorough and efficient cleaning process without impacting customer experience.

  • Utilise specialised equipment like floor scrubbers and high-pressure cleaners for deep cleaning tasks, ensuring maximum effectiveness.

  • Develop a detailed deep cleaning schedule that rotates tasks across different areas of the store to maintain a consistently high level of hygiene.


Conclusion of Supermarket Cleaning


By implementing these strategies, supermarket cleaning crews can effectively overcome these common challenges and ensure a clean, safe, and pleasant shopping experience for everyone.

Solutions to Supermarket Cleaning Challenges. 


We have addressed some of the basic common challenges faced by in-house supermarket cleaners and some of the ways to solve them. If you are a supermarket owner and are feeling overwhelmed, you just have to do the right thing. Hire a professional commercial cleaning services company to do the job at regular intervals or just hire trained professional cleaners on a regular basis from the cleaning company. 


Finding a reliable cleaning partner may be hard for you, if you are looking for a cleaning partner you landed at the right arena CarePlus. Book a call with our professional cleaning experts and get to know more about the packages. See you on the other side!


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